top of page
A longstanding Homemade Ice Cream shop in Hakodate, Hokkaido since 1947.
Preserving our original recipe and taste over two generations and still loved by many customers and restaurants in Hakodate.
Starting with a limited flavors but now offers around 40 flavors from the classics to the seasonal flavors.
Using the high quality milk of Hokkaido and fresh heavy cream creating it’s rich & creamy ice cream.
A minimal use of artificial additives and no eggs showcasing the natural flavor of the ingredients to stand out and leaving almost no aftertaste.
Our mission in offering the freshest of ice cream by keeping our production low.
bottom of page